Red
Martin Ray Cabernet Sauvignon (Sonoma Mountain)
Sonoma Mountain · Sonoma · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Sonoma Mountain · Sonoma
- Denominação
- Sonoma Mountain
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha assada · cordeiro · churrasco · queijos curados · cogumelos grelhados
Safras avaliadas
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200989 pts
Dry and tannic in youth, this Cabernet shows a cool-climate influence in the earthiness and minerality that frame the black currant and oak flavors. It's a good wine, with a good structure. Give it a few hours of decanting and drink soon.
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200792 pts
A very successful Cabernet that continues the winery's string of mountain bottlings. It's dry and classically balanced, with a firm minerality bracing flavors of blackberries, black currants, herbs, spices and smoky oak. The firm tannins are a bit numbing now, so give it 3 or 4…