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Castillo de Almansa Reserva Red (Almansa)

Castillo de Almansa

Almansa · Spain

Ficha técnica

Tipo
Other
Uva
Monastrell, Tempranillo
País
Spain
Região
Almansa
Denominação
Almansa
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes assadas · cordeiro · queijos curados · guisados

Safras avaliadas

  • 200686 pts

    Leather, roasted berry and barnyard make for a rustic, warm nose. The palate is grippy, with chewy, roasted black fruit flavors. Meaty, lasting, deep and dense, but also rubbery and a little low on acidic vitality. A Monastrell-Tempranillo blend to drink now.

  • 199584 pts

    Tart cherry aromas and flavors with tarragon accents are wrapped in oak in this medium-weight, mature red. The wine is evenly textured, but the oak sits well to the fore, really predominating on the very dry, tangy-in-a-woody-way finish. —M.M.