Red
JCR Rosé of Pinot Noir (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- light
- Acidez
- low
- Doçura
- dry
Harmonização
salada de frutas · frutos do mar · massas leves · queijos frescos
Safras avaliadas
-
201686 pts
Rusty pink in color, this bottling shows somewhat sour aromas of red plum, turned earth, orange rind and tart raspberry. The palate offers dried cherry and more soil, but is missing the texture and acidity of many modern rosés.