Red

Quinta de São Sebastião Subíidio Red (Alentejano)

Quinta de São Sebastião

Portugal

Ficha técnica

Tipo
Red
Uva
Portuguese Red
País
Portugal
Denominação
Alentejano
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · queijos curados

Safras avaliadas

  • 201389 pts

    Think of Subsídio as a contribution rather than as a subsidy, says the producer—in this case a contribution to a meal. The wine is soft and fully ripe. It has generous tannins and black fruits. The rich wine, with its juicy aftertaste, is ready to drink.