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The Williamsburg Winery Adagio Red (Virginia)

The Williamsburg Winery

Virginia · United States

Ficha técnica

Tipo
Other
Uva
Petit Verdot, Merlot, Cabernet Franc
País
United States
Região
Virginia
Denominação
Virginia
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

carne bovina · cordeiro · caça · queijos curados · ensopados · pratos com cogumelos

Safras avaliadas

  • 201590 pts

    Powerful aromas of black tea, black currant, anise, clove, and soy sauce jump from the glass. The palate follows suit, with plenty of fruit and mint giving depth. The tannins are grippy and massive, but there is ample acidity to keep them in check. The finish is long and intense.

  • 201487 pts

    Lovely aromas of bramble berries, cassis, fennel and baking spice give way to similar notes on the palate. There is also a lovely cedar flavor that comes into play. The tannins are smooth and well integrated, while the medium-length finish offers a bright acidic lift.

  • 201388 pts

    This bruiser of a blend is Petit Verdot dominant, with Merlot and Cabernet Franc in the background. Initially tight on the nose, after time dark plum, black currant and warm spice notes emerge. The broad palate is silken in feel, supported by a solid grip of ripe tannins. Juicy…