Other
Vietti Tre Vigne (Barbera d'Alba)
Barbera d'Alba · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Barbera
- País
- Italy
- Região
- Barbera d'Alba
- Denominação
- Barbera d'Alba
- Corpo
- medium
- Acidez
- high
- Tanino
- low
- Doçura
- dry
Harmonização
pizza · lasanha · massas com molho de queijo · massas com molho de creme
Safras avaliadas
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200687 pts
Aromas of strawberries, wet stones and hay follow through to a very fresh palate with crisp acidity, little tannin and a diffuse berry character. Quite a nice package, perfect for pizza or lasagna.
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200490 pts
Here's a gorgeous Barbera d'Alba from the vicinity of Castiglione Falleto with a dark, concentrated ruby color and a multi-layered nose consisting of tar, licorice, blueberry and dried currant rounded off by a lovely accent of white truffle and moist earth. Spicy and tangy in th…