Cucao Reserva Cabernet Sauvignon (Colchagua Valley)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

Chile

Denominação

Colchagua Valley

Corpo

full

Acidez

low

Tanino

high

Doçura

dry

Safras avaliadas

• 201383 pts

  Aromas of sandalwood and Middle Eastern spices feed into a creamy palate with little to no acidic cut. Flavors of caramel and milk chocolate rest on one side of a flavor void, while herbal, green notes reside on the other side, while the finish is resiny and lactic.