Andreola 26esimo I Brut (Conegliano Valdobbiadene Prosecco Superiore)

Ficha técnica

Tipo

Rosé

Uva

Glera, Chardonnay

País

Italy

Região

Conegliano Valdobbiadene Prosecco Superiore

Denominação

Conegliano Valdobbiadene Prosecco Superiore

Corpo

light

Acidez

high

Doçura

dry

Safras avaliadas

• 201288 pts

  A tiny element (just 3%) of Chardonnay goes a long way to add extra depth and intensity to this friendly Italian sparkler. It offers subtle sweetness followed by tight atoms of ginger, white flower and citrus.

• 200988 pts

  This Brut Prosecco opens with dry, almost dusty aromas of talc powder and crushed mineral followed by white flower and stone fruit. That dryness continues to the mouth and thanks to this unique quality, you could imagine a pairing with salty appetizers.