Red
Martinborough Vineyard Pinot Noir (Martinborough)
New Zealand
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- New Zealand
- Denominação
- Martinborough
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · cogumelos · carne de porco · cordeiro · frango assado
Safras avaliadas
-
201190 pts
The style at Martinborough Vineyards has always been geared toward aging, and this 2011 is still remarkably fresh. Floral and cherry notes lead the way, backed by tart acids and firm tannins. Worth stashing away until 2018.