Red
Arbor Bench Vineyards Estate Cabernet Sauvignon (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de cordeiro · queijos curados · churrasco
Safras avaliadas
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201386 pts
Tart, firm and simple, this wine lacks complexity and structure somewhat, providing quiet flavors of leather saddle and cedar amongst a soft rounded tannin profile.