Red
Patton Valley The Estate Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- light
- Acidez
- high
- Tanino
- low
- Doçura
- dry
Harmonização
pato · cogumelos · salmon · frango assado · queijos leves
Safras avaliadas
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201290 pts
Fresh and textural, with a leesy, mineral-soaked base, this pretty young wine showcases raspberry and cherry fruit, backed with supporting, refreshing acidity. The tannins are light, perfectly ripe, and nicely balanced against the juicy fruit flavors.
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201188 pts
This pleasing blend of Pinot Noir from estate-grown fruit is light and undeniably pretty. Rhubarb and raspberry flavors are backed with vivid acids. It's a wine from a challenging vintage, and the native yeast ferment seems to have contributed to its length and detail.