Red
San Filippo di Giannelli Le Lucére (Brunello di Montalcino)
Brunello di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- País
- Italy
- Região
- Brunello di Montalcino
- Denominação
- Brunello di Montalcino
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
carnes gordas · carnes assadas · queijos maduros · cogumelos
Safras avaliadas
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200888 pts
Dark extraction and concentrated fruit set the stage. The wine has soft touches of blackberry fruit and plump cherry that are inevitably followed by tight tannins and sharp acidity. This is an astringent, firm wine that should be paired with fatty foods.