Other
Zuccardi Serie A Bonarda (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Other
- Uva
- Bonarda
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza, Argentina
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne assada · cordeiro · queijos curados · embutidos
Safras avaliadas
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201189 pts
This is very nice varietal Bonarda. The nose is generic but floral, ripe and full of lifted blackberry and cassis aromas. A rubbery, agile palate carries dark, toasty flavors of blackberry, cassis and chocolate, then a peppery-tasting, toasty finish that manages to not be hot or…
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200990 pts
Deep, compact and rich on the nose, with a big dose of ripe berry aromas. The palate is healthy and blends a beefy, muscular body with balancing acids and firm but ripe tannins. Tastes pretty and sweet, like blackberry or plum pie. Chewy and chocolaty on the finish; overall it's…