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Louis Tête Moulin-à-Vent

Louis Tête

Moulin-à-Vent · France

Ficha técnica

Tipo
Other
Uva
Gamay
País
France
Região
Moulin-à-Vent
Denominação
Moulin-à-Vent
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

aves · carne de porco · queijos leves · massas com molho vermelho

Safras avaliadas

  • 200789 pts

    A wine for short-term aging, despite the relative lightness of the vintage and wine. It has firm tannins and dark berry fruits, layered with plum skins. The fruit sits on a base of tannins and acidity, while the surface remains bright and fresh.