Red

Achaval-Ferrer Malbec-Cabernet Sauvignon (Mendoza)

Achaval-Ferrer

Mendoza · Argentina

Ficha técnica

Tipo
Red
Uva
Malbec, Cabernet Sauvignon
País
Argentina
Região
Mendoza
Denominação
Mendoza
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

carne vermelha · cordeiro · grelhados · queijos maduros

Safras avaliadas

  • 201189 pts

    Condensed aromas of jammy berry fruits and earth notes precede a cushioned but fiery palate. Raisin, berry syrup and oak define the wine's driving flavors, while a muscular, hot, acid-driven finish closes things out. This is 50% each of Malbec and Cabernet Sauvignon. Drink from…