Red
Pierre Morey Bourgogne
Bourgogne · France
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- France
- Região
- Bourgogne
- Denominação
- Bourgogne
- Corpo
- light
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · cordeiro · cogumelos · queijo brie · saladas complexas
Safras avaliadas
-
201082 pts
While the initial impression is fruity, the wine then shows almond and spice characters. The texture, is thin and light, like apple juice with taut acidity.
-
200786 pts
Light fruit, dwelling on bitter cherry and fresh raspberry flavors. The wine shows crisp acidity, tight tannins and a cool feel.
-
200588 pts
Light, fresh, soft and already very drinkable. The initial taste is dominated by citrus, and then it rounds out, adding toast, green fruits and a definite sophistication for a simple white Burgundy.