Other
Guasti Clemente Boschetto Vecchio (Barbera d'Asti Superiore)
Barbera d'Asti Superiore · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Barbera
- País
- Italy
- Região
- Barbera d'Asti Superiore
- Denominação
- Barbera d'Asti Superiore
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
queijos · pratos com manteiga · carnes gordurosas
Safras avaliadas
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200688 pts
Soft spice tones with chocolate and tobacco are offset by intense and vibrant berry fruit. This is a fresh and tonic Barbera d'Asti Superiore that will pair with most cheese- or butter-based foods. The naturally high acidity can counter the fatty textures found in many foods.