Red
Manross Donnelly Creek Vineyard Pinot Noir (Anderson Valley)
Anderson Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Anderson Valley
- Denominação
- Anderson Valley
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
pato · cordeiro · cogumelos · queijos macios
Safras avaliadas
-
201389 pts
Fans of liveliness and structure in their wine will love this full-bodied, tight-wrapped example made with 30% whole-cluster fermentation and 20% new French oak. It has plenty of bright cherry, spice and toasted oak flavors, wrapped in a crisp and bracingly tannic texture.