White
Sanguis Out of Line White (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- White
- Uva
- Chardonnay, Roussanne
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- full
- Acidez
- medium
- Doçura
- dry
Harmonização
frango assado · peixe grelhado · camarão · massas com molho cremoso
Safras avaliadas
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201191 pts
Pineapple and lemon cream pie converge on this viscous, deep-yellow blend of Chardonnay and Roussanne, made by urban winemaker Matthias Pippig on Santa Barbara's Eastside. There is an emergent acidity on the palate, powered by nectarine, but it's nicely dense and rich.