Red
Rosa d'Oro Sangiovese (California)
California · California Other · United States
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- United States
- Região
- California · California Other
- Denominação
- California
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
massa com molho de tomate · queijos curados · carnes grelhadas
Safras avaliadas
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201292 pts
A true Sangiovese with texture, structure and tannin. Ample fruit and savory components begin in the aroma and spread out on the palate. It tastes dry, medium-bodied and mouthwatering in a way that is flavorful yet holds a bit of itself in reserve. Made from 77% Amador County gr…