Red

Patterson Cabernet Sauvignon (Red Mountain)

Patterson

Red Mountain · Columbia Valley · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Red Mountain · Columbia Valley
Denominação
Red Mountain / Columbia Valley / Washington
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne vermelha assada · carré de cordeiro · ensopado de carne · queijos curados

Safras avaliadas

  • 200689 pts

    Kiona vineyard fruit, given 32 months in new French oak, yields a very smooth, chocolaty wine, loaded with mocha and caramel flavors. Black cherry and cassis fruit is nuanced with Red Mountain notes of iron and earth. It does a quick fade; perhaps extra decanting would lengthen…