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Cardinal Point Clay Hill Cabernet Franc (Monticello)

Cardinal Point

Monticello · United States

Ficha técnica

Tipo
Other
Uva
Cabernet Franc
País
United States
Região
Monticello
Denominação
Monticello
Corpo
full
Acidez
high
Tanino
medium
Doçura
dry

Harmonização

carne vermelha grelhada · carnes de caça · pratos com especiarias · queijos curados

Safras avaliadas

  • 201487 pts

    This wine brings the funk (in a good, barnyard way) on the nose, along with some raspberry and blueberry aroams. The flavors are jammy, with plums and berries leading the way, but also contains baking spice and pie-crust accents. Edgy acidity and a dense body give way to a long,…