Other

Panarroz Red (Jumilla)

Panarroz

Jumilla · Spain

Ficha técnica

Tipo
Other
Uva
Monastrell, Syrah, Garnacha
País
Spain
Região
Jumilla
Denominação
Jumilla
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · ensopados · pratos temperados

Safras avaliadas

  • 201188 pts

    Blackberry, rubber, leather and spice aromas roll out on a good bouquet. In the mouth, this blend of 80% Monastrell with Syrah and Garnacha is ripe, smooth and full in feel, with chocolaty flavors of blackberry, espresso and peppery spice. Finishing notes of coffee and blackened…