Red

VC Cellars Cabernet Sauvignon (Dry Creek Valley)

VC Cellars

Dry Creek Valley · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Dry Creek Valley · Sonoma
Denominação
Dry Creek Valley
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carne vermelha · cordeiro · queijos maturados · cogumelos · grelhados · guisados

Safras avaliadas

  • 200988 pts

    A big, full-bodied Cabernet, dry and smooth in tannins, with blackberry, blueberry and oak flavors. There's an earthiness that grounds this wine, making it less flamboyant than a Napa Cab, but food friendly and easy to drink.