Red
Fields Family Tempranillo (Lodi)
Lodi · Central Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- United States
- Região
- Lodi · Central Valley
- Denominação
- Lodi
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne assada · cordeiro · tapas · queijo curado
Safras avaliadas
-
201190 pts
The grapes come from a vineyard thought to be the first planted or grafted to Tempranillo in the Mokelumne River appellation. Fields picks the fruit relatively early and treats it to only neutral oak, the result a tamed, more flavorful version of the variety. Soft, leathery, spi…