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Jean-Paul Brun Morgon

Jean-Paul Brun

Morgon · France

Ficha técnica

Tipo
Other
Uva
Gamay
País
France
Região
Morgon
Denominação
Morgon
Corpo
full
Acidez
high
Tanino
medium
Doçura
dry

Harmonização

coq au vin · carne de porco assada · carnes grelhadas

Safras avaliadas

  • 201592 pts

    A dense wine with the tannins and structure to go with the density. It is concentrated with great swathes of black plum and spice flavors, shot through with acidity. Made with wild yeast and without carbonic maceration, this is a wine for serious aging. Drink from 2019.