Other
Peter Zemmer Raut Lagrein (Alto Adige)
Alto Adige · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Lagrein
- País
- Italy
- Região
- Alto Adige
- Denominação
- Alto Adige
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes vermelhas · ensopados · queijos curados
Safras avaliadas
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201386 pts
The nose isn't very expressive but it eventually releases whiffs of pressed violet and dark woodland berry. The shy palate offers dried black cherry and dark cooking spice alongside somewhat fleeting tannins.