Weingut Schneider Tattendorf St. Laurent (Thermenregion)

Ficha técnica

Tipo

Other

Uva

St. Laurent

País

Austria

Denominação

Thermenregion

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201388 pts

  There is something meaty about this St. Laurent: The fruit is fleshy and ripe. The palate, while soft and pliable, is also rich and dense. Amidst red cherry fruit, there also is a hint of iron oxide and red meat. Its pliable, fresh structure will make this a versatile companion…