Red
MacMurray Ranch Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes brancas · carnes suínas · massas com molho vermelho · queijos moles
Safras avaliadas
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200886 pts
Vinified in California with grapes purchased from Willamette Valley sources, this is a pleasant, quaffable wine, with simple red fruit and grippy acids. The flavors seem to get stuck in the back of the throat, a bottleneck of acid and red berry. Don't look for the breadth or swe…