White

Crag an Oir Riesling

Alexandra Wine Company

New Zealand

Ficha técnica

Tipo
White
Uva
Riesling
País
New Zealand
Denominação
Central Otago
Corpo
medium
Acidez
high
Doçura
off-dry

Harmonização

frutos do mar · saladas cítricas · carne de porco · comida asiática apimentada

Safras avaliadas

  • 200188 pts

    Mt. Difficulty winemaker Matt Dicey has made another fine Otago Riesling, this from a single vineyard whose name is Gaelic for "Hill of Gold." It smells of honey and marmalade, with strong citrus overtones and a sweet attack. Zesty acids on the long, crisp finish provide balance.