Cailloux Vineyard Syrah

Ficha técnica

Tipo

Red

Uva

Syrah · Viognier

País

United States

Região

Walla Walla Valley (OR) · Oregon Other

Denominação

Walla Walla Valley (OR)

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201494 pts

  The aromas of this wine leap from the glass, with notes of orange peel, potpourri, smoked meat, spice, fresh herb, stem, ash and plum. It's expressive, but still wound up. The flavors are focused, concentrated and savory, bringing a sense of intensity and richness but also light…

• 201395 pts

  The aromas are perfumed and expressive, with notes of crushed flowers, brown stems, black olive, sea salt, smoked meat and funk. The flavors are dense and intense, but still with a silky feel. It's a classic example of this producer, with a finish that just won't quit.

• 201294 pts

  Light in color, this über aromatic wine conveys flowers, black and green olive, mineral, peat and smoke. The palate is all about elegance of expression and texture, with smoked meat and coffee flavors that linger.

• 201196 pts

  Violet blossoms and orange peel aromatics jump out, followed by scents and flavors of lamb tartare and mixed charcuterie. Cofermented with 5% Viognier, it's an elegant and beautifully proportioned wine, offering ripe purple fruits with finishing hints of baking spices and dark c…

• 200995 pts

  Always a standout, this is the only one of the Cayuse Syrahs that is cofermented with Viognier. This explodes with flavors of blueberries, soy, earth, black tea, iodine, anise and salt, plus a hint of sassafras. Notes of herb and cured meat add further interest to this unique, c…

• 200897 pts

  This is the only Cayuse Syrah that is co-fermented (with 8% Viognier), which adds nuances of white flower and floral, though the citrus rind scents override them. In the nose it's hugely expressive, though still quite tight and compact in the mouth; it must be decanted. It's a t…