Red
Janus Pinot Noir
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley, Oregon
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
salmão selvagem · carne de porco · frango assado
Safras avaliadas
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201489 pts
This reserve-level wine shows extra concentration, though it comes with a slightly chalky mouthfeel. Raspberry and cherry fruit flavors are set against stiff, drying acids, and seem a bit blocky. Think of it as a chunky style of Pinot Noir, and pair it with a fat-inflected filet…
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200888 pts
This wine requires decanting, as it seems to have entered a dumb phase. But there is clearly a good core of blackberry and black cherry fruit, lightly dusted with fresh herb.