Other
Canorei
Roero · Italy
Ficha técnica
Harmonização
frutos do mar · saladas · massas com molho branco · queijos suaves
Safras avaliadas
-
201388 pts
Fermented in barrel, this opens with aromas of pressed flower, vanilla and a whiff of toasted oak. The round palate offers yellow apple skin, oak, candied citrus peel and a hint of butterscotch alongside fresh acidity. A nutty note signals the close.