Red
Pinot Noir
Sonoma County · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Sonoma County · Sonoma
- Denominação
- Sonoma County, California
- Álcool
- 14%
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
Carnes grelhadas · Churrasco · Salmão grelhado · Carne de porco
Safras avaliadas
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
A best-of blend from several of the producer's vineyard sites, this wine explodes in flavor and complexity as though celebrating each site's individual beauty and potential. Black pepper and crisp orange and pomegranate flavors show through its layered and focused texture—a savo…
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2013
Big, and bold, this achieves full flavors and body with good balance at the same time. Aromas are like grilled bread and baking spices, flavors resemble Bing cherry and cassis, while the texture is smooth and lively at the same time. Fine tannins mingle with good acidity and per…
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2012