Red
Cabernet Sauvignon
Languedoc · France
Ficha técnica
Harmonização
carnes vermelhas assadas · cordeiro · pratos grelhados · queijos curados
Safras avaliadas
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200181 pts
Big but murky; there just isn't much focus to this leathery, full-fruit bruiser that seems to draw its energy from a powerful beam of acidity that runs through the center of things. Short on balance and charm, but big on extract and tannins.