Merlot

Ficha técnica

Tipo

Red

Uva

Merlot

País

Chile

Denominação

Central Valley

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201584 pts

  Candied berry aromas are jumpy, herbal and foxy. This has a raw pinched mouthfeel and minty herbal plum and berry flavors. On the finish, green elements rise to the level of herbaceous.

• 201485 pts

  Grassy aromas lead the nose, followed by darker notes of licorice and candied black fruits. This feels fresh but also acidic; flavors of tart berry fruits are simple to process and finish briny and snappy.