Red
Bianai Crianza
Rioja · Spain
Ficha técnica
Harmonização
cordeiro assado · churrasco · carnes vermelhas · queijos curados
Safras avaliadas
-
201188 pts
Earthy, baked aromas of raisin and prune are ripe and malty. This feels tight, clampy and mildly astringent. Flavors of baked plum and currant straddle the line between ripe an racy, while this finishes dry and tight, with a touch of cinnamon-like spice.