Red
Barbera d'Alba
Barolo · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Barbera
- País
- Italy
- Região
- Barolo
- Denominação
- Barolo
- Álcool
- 13.5%
- Corpo
- medium
- Acidez
- high
- Tanino
- low
- Doçura
- dry
Harmonização
massas · carnes brancas · antipasto · risotto
Safras avaliadas
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
Aromas of dark-skinned berry, blue flowers and a whiff of baking spices lead the nose on this vibrant red. The juicy palate doles out black cherry, red raspberry, white pepper and star anise alongside vibrant acidity. It's made to be drunk young so enjoy soon.
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2013
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2012
Firm and juicy, this opens with intense aromas of violet, ripe berry and baking spice. The vibrant, delicious palate doles out crushed black cherry, succulent raspberry and black pepper alongside bright acidity and smooth tannins. Enjoy it soon with everyday fare or for informal…