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Alte Reben Trocken Spätburgunder
Germany
Ficha técnica
Harmonização
carnes de aves · carnes vermelhas leves · risotos · cogumelos · embutidos · queijos curados
Safras avaliadas
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200787 pts
The biggest difference between Huber's R bottlings and this Alte Reben (old vine) Pinot Noir is the crispness of this wine's acids. It still shows the complexity Huber builds in: an herbal tinge to the cherry fruit, hints of mushroom and coffee, it just comes across as a bit sha…