Red
Reserve Pinot Noir
Los Carneros · Napa · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Los Carneros · Napa
- Denominação
- Los Carneros, Napa, California
- Álcool
- 13.5%
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
Pratos à base de cogumelos · Carne de porco assada · Queijos curados · Pato · Massas com molhos de cogumelos
Safras avaliadas
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2019
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2018
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2017
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2016
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2015
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2014
Smoky and soft, this full-bodied, rounded wine tastes of baked raspberry and vanilla, its texture velvety and likably smooth. Concentrated, it retains only moderate acidity, peaking in freshness on the finish.
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2013
Rough, sinewy and oaky, this full-bodied wine is concentrated and thick, a robust expression of bitter black fruit and leather.
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2012
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2011
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2010
Lovely, crisp acidity marks this dry, complex Pinot Noir. It's not an ager, but very elegant, with delicate sour-cherry candy, cola and mushroom flavors. A great wine to serve with mushroom-based entrées.